Powdered green tea is commonly used in sushi restaurants. Despite its price, it offers a deep and delicious flavor. It’s very convenient as it can be quickly prepared by simply adding hot water. You can also enjoy its catechins. It’s useful not only at home but also for travel and on-the-go, as it doesn’t require a teapot. To prepare, place about 1/3 teaspoon (0.4g) of the powder into a teacup, add 120ml of hot water, and stir lightly. It’s delicious both hot and iced.